Learn the fundamentals of Asian cooking and great menu items to share with your friends and family!
Asian Cuisine 1 $85 Per Person
Mon, 5/12/08 7pm-10pm
OR Fri, 6/27/08 7pm-10pm
Come to the Culinary Classroom and learn the fundamentals of Asian Cooking. We will discuss and practice Stir Frying Techniques and Sauce Making as we introduce you to common Asian Ingredients and where to shop for them. Our favorite recipes include Tangy Hot and Sour Soup with Tofu and Egg, Authentic Steamed Rice, Chen Pi (our favorite Orange Peel Chicken recipe), Stir-Fried Shrimp with Peas and Ham, Thai-Style Chicken with Spicy Curry Paste, and, to balance out the meal some delicate Rice-Paper-Wrapped Vietnamese-Style Spring Rolls with Home Made Dipping Sauces. Lots of great menu items to complete a wonderful Asian meal for you and your friends.
WELCOME TO CHEF ERIC’S CULINARY CLASSROOM
Offering professional and recreational cooking classes and cooking instruction for every level of student. Whether your desire is to take a single recreational class, or our professional-level, multi-week Culinary Chef and Culinary Baking Programs, we provide the service, ingredients and equipment you need to learn while making new friends and having fun. You will learn all you need to succeed in today's restaurant kitchens, as well as master techniques that you can use at home. Classes encompass current cooking techniques and recipes to rival the finest dining establishments and culinary publications so that your meals taste fantastic.
The CULINARY CLASSROOM is a great place for connections to future employment using the postings on our active job board. We also assist in career guidance and job placement as we have many past students who have successful restaurants, bakeries and catering operations. We invite you to stop by and see why people from Catalina Island, San Diego, Santa Barbara, and even Colorado and Hawaii take the time to learn from CHEF ERIC at CHEF ERIC'S CULINARY CLASSROOM.
WHY THE CULINARY CLASSROOM?
• Professional Commercial Kitchen and Equipment – Wolf Ranges
• CHEF ERIC’s Credentials, Experience and Culinary Wisdom
• Culinary Chef I - Certification Program
• Culinary Chef II - Certification Program
• Culinary Baking I - Certification Program
• Culinary Baking II - Certification Program
• Culinary Basics – Home Ec Revitalized
• Lots of Recreational Classes – Cooking and Baking - All Hands-On/Special Couples Nights
• Team Building Events for Corporations
• Private Cooking Parties for Groups
• Children/Teen Culinary Academy/Summer Camp
• Chef Eric limits Class Size to 12 Students for more One-on-One Instruction
• Student Testimonials confirm the food is fantastic!
• Great Location/Convenient Parking
Maintaining student and client satisfaction is our primary goal at
Chef Eric’s CULINARY CLASSROOM
We look forward to seeing you here - Until then, eat well and be well!
GIFT CERTIFICATES AVAILABLE – THE PERFECT GIFT FOR ANY OCCASION
Call, e-Mail or Register On-Line 24 Hours a Day
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1 Block East of Overland, Just North of Pico - Convenient Parking Just North on Overland
2366 PELHAM AVENUE - LOS ANGELES, CA 90064
PHONE: 310-470-2640 - FAX: 310-470-2642
CHEFERIC@CULINARYCLASSROOM.COM
WWW.CULINARYCLASSROOM.COM
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