Whist at the Viceroy

WHIST AT VICEROY SANTA MONICA Executive Chef Warren Schwartz's culinary savvy is on full display at Whist at Viceroy Santa Monica, named one of America's 50 best hotel restaurants by Food & Wine magazine. Schwartz creates Modern American cuisine with an artful twist and distinct preference for fresh local produce and talent for simple, straightforward presentations. Whist's whimsical interior décor is the creation of design maven Kelly Wearstler. Guests seeking a more dynamic dining experience are welcome to reserve one of Whist's charming Private Dining Cabanas. One of Viceroy's signature features, the Whist dining cabanas are ideal spots for intimate celebrations and offer a sophisticated alternative in a stylish environment. The cabanas are located on Whist's patio and can accommodate parties of up to ten people. Reservations are required.
Executive chef: Warren Schwartz
Dining Style: Fine Dining
Cross Street: Pico
Parking: Valet